Jalpur Brown Lentils (Brown Masoor Dall)

These lentils are widely used in Indian cooking to make curries and soups, however they can be found all year round and come from various different places around the world and different cuisines. 

Dietry Information: Suitable for Vegetarians 

Allergy Advice: For allergens see highlighted ingredients:

Ingredients: Brown Lentils (Brown Masoor Dall)

**Allergen Advice** (Jalpur products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame and soya)-All products will be shipped from the UK.