Jalpur Black Cardamom Pods

The pods are used as a spice, in a similar manner to the green Indian cardamom pods, but those have a different flavor. Unlike green cardamom, this spice is rarely used in sweet dishes. Its smoky flavor and aroma derive from traditional methods of drying over open flames.Black cardamom is better for hearty meat stews and similar MEAT dishes-

Dietry Information: Suitable for Vegetarians 

Allergy Advice: For allergens see highlighted ingredients:

Ingredients: Black Cardamom Pods

**Allergen Advice** (Jalpur products are packed and produced in a mill that handles wheat, gluten, nuts, peanuts, mustard, sesame and soya)-All products will be shipped from the UK.