Jalpur Ondhwa Flour 1kg

Description

Product Description 

Gujarat region is famous for different recipes such as Ondhwa, a spicy cake dish characterized by various spices and vegetables. The Jalpur Ondhwa flour is used in the preparation of this delicious cake dish. Jalpur flour is a combination of rice, Chana Dal and turmeric.

This flour is also rich in different nutrients like protein, among others. This is why the flour is used in various recipes apart from spicy cakes and lentils. The flour should be stored in an airtight lid once the packet has been opened. This helps maintain the freshness of the flour.

Ingredients

Jalpur flour comprises three main ingredients, mainly turmeric, rice and Chana Dal. These ingredients are 100% pure.